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Poultry liver pâté with pistachios

5.40€ – 7.50€ / 6 oz jar (180g)

The chef’s pâtés are all handmade and respect traditional recipes. The fine mincing enhances the taste of the meat and its texture, making the pâté both firm and tender. We offer a variety of meat pâtés with game, sweetbread, or poultry liver with pistachios.

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Ingrédients

37,51 % poultry liver (origin:France); pork throat (origin: France); cushion of veal (origin: EU); eggs; 3.21 % pistachios; shallot pulp (sulfites); salt; port (natural flavouring substances -sulfites); brandy (natural flavouring substances); parsley; white pepper; thyme.

Valeurs nutritionnelles moyennes pour 100g

Energie 971 kj / 232 kcal
Matières grasses 12.6 g dont acides gras saturés 4.4 g
Glucides 2.2 g dont sucres 0.8 g
Protéines 16.2 g
Sel 0.82 g

Additional information
Weight 350 g
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